Jenkins, DJA, et al. Soy Protein Reduced Serum Cholesterol by Both Intrinsic and Food Displacement Mechanisms. J Nutr. 2010;140:2302S-2311S.

Sirtori CR, Eberini I, Arnoldi A. Hypocholesterolaemic effects of soya proteins: results of recent studies are predictable from the Anderson meta-analysis data. Br J Nutr. 2007 May; 97(5):816-22.Review.

Steinberg, F. Soybeans or soy milk: Does it make a difference for cardiovascular protection? Does it matter? Am J Clin Nutr. 2007 Apr;85(4): 927-8.

Taku K, Umegaki K, Sato Y, Taki Y, Endoh K, Watanabe S. Soy isofl avones lower serum total and LDL cholesterol in humans: a meta-analysis of 11 randomized controlled trials. Am J Clin Nutr. 2007 Apr;85(4):1148-56.

McVeigh BL, Dillingham BL, Lampe JW, Duncan AM. Effect of soy protein varying in isoflavone content on serum lipids in healthy young men. Am J Clin Nutr. 2006 Feb;83:244-51.

Sacks FM., et al. Soy protein, isoflavones, and cardiovascular health: an American Heart Association Science Advisory for professionals from the Nutrition Committee. Circulation. 2006 Feb 21; 113(7):1034-44. Epub 2006 Jan 17.

Omoni AO, et al. Soybean foods and their benefits: Potential mechanisms of action. Nutr Rev. 2005 Aug; 63(8):272-83.

Zhan, S. Meta-analysis of the effects of soy protein containing isoflavones on the lipid profile. Am J Clin Nutr. 2005 Feb;81(2):397-408.

Anderson JW, Johnstone BM, Cook-Newell ME. Meta-analysis of the effects of soy protein intake on serum lipids. N Engl J Med. 1995 Aug 3;333(5):276-82.

Soy & Breast Health

Hilakivi-Clarke L, Andrade J and Helferich W. Whole Versus the Piecemeal Approach to Evaluating Soy. J Nutr. 2010;140:2326S-2334S.

Korde et al. Childhood soy intake and breast cancer risk in Asian American women. Cancer Epidemiol Biomarkers Prev.2009 Apr; 18(4):1050-9. Epub 2009 Mar 24.

Shu XO, et al. Soy Food Intake and Breast Cancer Survival. JAMA. 2009 Dec 9; 302(22); 2437-43.

Tempfer CB, Froese G, Heinze G, Bentz EK, Hefler LA, Huber JC. Side Effects of Phytoestrogens: A Meta-analysis of Randomized Trials. Am J Med. 2009 Oct; 122 (10):939-46.e9.

Soy & Menopause

Levis, S and Griebeler, ML. The Role of Soy Foods in the Treatment of Menopausal Symptoms. J Nutr. 2010;140:2318S-2321S.

Howes LG, et al. Isoflavone therapy for menopausal flushes: a systematic review and meta-analysis. Maturitas. 2006 Oct;55(3):203-11.Epub 2006 May3.

Lock M. Menopause in cultural context. Exp Gerontol.1994 May-Aug; 29(3-4):307-17. Review.

Soy & Reproductive Health

Jefferson, WN. Adult Ovarian Function Can Be Affected by High Levels of Soy. J Nutr. 2010;140:2322S-2325S.

Messina M, Watanabe S, Setchell KDR. Report on the 8th International Symposium on the Role of Soy in Health Promotion and Chronic Disease Prevention and Treatment. J Nutr. 2009 Apr;139(4):796S-802S. Epub 2009 Feb 18.

Dillingham BL, McVeigh BL, Lampe JW, Duncan AM. Soy protein isolates of varying isoflavone content exert minor effects on serum reproductive hormones in healthy young men. J Nutr. 2005 Mar; 135(3):584-91.

Kurzner MS. Hormonal effects of soy in premenopausal women and men. J Nutr. 2002 Mar;132(3):570S-573S.Review.

Rubin S, Kalman D, Martinez M, Krieger DR. A Randomized Double-Blind Clinical Pilot Trial Evaluating the Effect of Protein Source when Combined with Resistance Training on Body Composition and Sex Hormones in Adult Males. FASEB. 2005.

Soy & Thyroid

Messina M, Redmond G. Effects of soy protein and soybean isoflavones on thyroid function in healthy adults and hypothyroid patients: a review of the relevant literature. Thyroid. 2006 Mar;16(3):249-58.

Soy & Overall Health

Tucker KL, Qiao N, Maras JE. Simulation with soy replacement showed that increased soy intake could contribute to improved nutrient intake profiles in the U.S. population. J Nutr. 2010;140:2296S-2301S.

Soy & Bone Health

Reinwald, S and Weaver, C. Soy Components vs. Whole Soy: Are We Betting Our Bones on a Long Shot? J Nutr. 2010;140:2312S-2317S.

For More Information about Soy and Health Please Visit: www.thefactsaboutsoy.com